Ask your hotel concierge to request seats 30–60 days out; some spots open at midnight JST. Be flexible with lunch—quality matches dinner at many counters and is easier to secure.
Confirm no-photo rules and punctuality; late arrivals may be refused. Prepaying or providing a card is common at Michelin venues.
Related Questions
- Is It Acceptable to Dine Solo at Luxury Venues?
- Is Dining Etiquette Strict?
- Is Wagyu Best Experienced in Kobe or Tokyo?
- Is There Strong Vegetarian or Allergy-Friendly Fine Dining?
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