Yes, Bali has delicious fruits and vegetables. You can find Bali produce at local markets and stands, grocery stores, and in restaurants. Bali’s restaurant sanitation has improved greatly over recent years, thus reducing your chance of getting the infamous “Bali Belly.”
In general, raw fruits and vegetables from reputable restaurants are fine for consumption. If you purchase produce from a store or market, be sure to wash it thoroughly in fresh - not tap - water before cooking or eating. If you are unsure of the origin of a fruit or vegetable, only consume it if it has a thick peel or skin - this helps avoid any water-borne bacteria.
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