Seafood is very popular in Myanmar and you can find lots of good seafood during your travels. Snapper and sea bass are common menu items. Prawns are a popular addition to noodle dishes. There’s also a condiment made of fermented fish called ngapi.
It's more than just having a good time or visiting beautiful places (although that's absolutely a part of it!), it's about being part of a unique experience that stays with you.
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