Is it safe to eat the local fruits and vegetables in Panama?
Panama’s local fruits and vegetables are safe to eat. Panama is a tropical country with farms scattered across it, and many small farmers sell their produce at markets or alongside the road. Fruit includes mangoes, papaya, pineapple, passion fruit, bananas and plantains. Domestic vegetables include corn, yucca, squash, and a few types of beans.
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Insider-led Panama Design & Concierge
Your insider team designs the trip around what you care about, then supports you in-country with private logistics, vetted partners, and concierge help when plans change.
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