Savor Belize Dinner Tour

Explore the island’s culinary diversity as we sample unique dishes from restaurants you'll only hear about from a local.

Explore the island’s culinary diversity as we sample unique dishes from restaurants you’ll only hear about from a local. Sip on artfully crafted Belizean cocktails. Savor heavenly Maya foods, mouth-watering seafood appetizers, and rich Mestizo and Garifuna recipes. Experience the very best and most authentic foods San Pedro’s table has to offer!

Bring a hat, comfortable walking shoes, umbrella and a good appetite.

All preselected food samples, 4 local rum cocktails/beer and a rum tasting stop. All alcoholic beverages can be substituted with a mocktail, fresh natural juice or soda. This tour can accommodate vegetarians, gluten and dairy free diets, shellfish and peanut allergies, non-seafood and pescatarian diets (your menu will be primarily vegetarian with fish where possible). Our dinner tour is more vegan friendly but not entirely vegan friendly. You'll have larger vegan options where possible to compensate for stops where a vegan option is not available.

We do not recommend this tour for: Guests with severe food allergies. Guests who cannot eat onions (especially cooked, we can omit raw onions) and/or garlic. Most local foods are seasoned with these.