Vietnamese culture is conservative, with an emphasis on manners and deference toward elders. You’ll find strangers are eager to help and offer directions, and that merchants aren’t shy about urging customers into their shops. Service in restaurants has a decidedly European feel — servers don’t rush to refill drinks or bring the bill.

Buddhist temples and pagodas have richly decorated interiors that waft incense toward the heavens. Ancient temples that dot the countryside tell the story of shifting influences from China, Thailand, and India. Of course, Europeans eventually had a say as well — France colonized Vietnam in the 19th century, bringing with them Roman Catholicism. The Virgin Mary is still a common sight in Vietnamese homes, although the population is overwhelmingly Buddhist.

Visitors in Vietnam don’t need to consult restaurant reviews before deciding where to eat. Just follow your nose, or ask your guide where their favorite local spots are. Vietnamese people are passionate about food and have strong opinions about where to try authentic dishes.

Some of the nation’s best cuisine is served in the humblest of settings. These restaurants have child-sized plastic chairs and tables set up on the sidewalk. They serve spiced meats, noodle dishes, and savory snacks alongside copious amounts of beer. Start off every day with a cup of strong Vietnamese coffee, and continue to re-up your caffeine throughout the day — there’s always a café or a stand nearby.

Hanoi is the capital city, located in northern Vietnam, nearby tourist favourites like Sapa and Halong Bay. Ho Chi Minh City (formerly Saigon) is the southern capital and the largest city in Vietnam. It neighbours the ‘rice bowl of Vietnam,’ the Mekong Delta . In between, you’ll find the historic town of Hoi An and and the port city of Da Nang

Although cities in Vietnam struggle to keep on top of their pollution issues, the countryside has miles of pristine rice paddies and lakes, as well as a good selection of well-maintained national parks. Caves and karst formations define the topography of central Vietnam , and you can travel north to see some of the country’s highest mountains. Southern Vietnam is home to the country’s most beautiful beaches.

Halong Bay is the most iconic of Vietnam’s attractions. Karst formations jut from the blue-green bay, and the surface of the water teams with tour boats. Tours make stops for visitors to explore the water on their own, either via kayak or rowboats. On the edge of the bay you can also visit enormous caves with colorful mythologies.

Vietnam’s fabled Marble Mountains have limited access for visitors. Locals spent many years hacking away at the mountains, and shops near the base of the mountain capitalize on the area's reputation for fine marble (although their wares aren't necessarily made from Vietnamese marble). They sell finely carved trinkets and patio furniture as well as enormous statues of Buddha, the Virgin Mary, and exotic animals.

Phong Nha – Ke Bang National Park is in central Vietnam, and it has received a UNESCO World Heritage designation. It has networks of underground rivers and caves, and a landscape marked by karst formations. You can explore the Phong Nha Cave by boat, and wander through the cavernous emptiness of the Son Doong Cave , which is believed to be the largest cave in the world.

Mui Ne beach is known for its golden sands, and in recent years has become the kitesurfing capital of the world. This area is known as one of the most beautiful beaches in Southeast Asia. It’s located in southern Vietnam, just 4 hours away from Ho Chi Minh City.

You can find the Fansipan Mountain in the Hoang Lien National Park. Mount Fansipan is known as the “roof of Indochina,” and reaches 10,312 feet (3,143 m), making it the highest mountain in Vietnam and one of the tallest in all of Southeast Asia. The hike to the summit takes 2 days. For a quicker trip, there’s also a cable car that takes visitors to the top, on a journey high above the breathtaking Sa Pa mountains.

March to May and September to November are the best months for a north-to-south trip, when most of the country is warm and fairly dry. Tết, the Lunar New Year in late January or February, is Vietnam's biggest holiday: trains, flights and hotels fill with Vietnamese travelers and many businesses close for several days, so plan around it.

• North (Hanoi, Ha Long Bay, Sapa): best April–June and September–November; cool and misty from late December to March, with occasional snow in Sapa; hot, stormy summers.
• Central (Hue, Hoi An, Da Nang): dry and sunny March–August; heavy rain and flood risk September–December.
• South (Ho Chi Minh City, Mekong Delta): dry December–April; a dependable afternoon downpour May–November.
• Typhoons: roughly June to November, mainly on the north and central coast.

Plan it with a Vietnam Insider .

Since the Vietnam War overshadows so much of the country’s history, visitors are often surprised to experience the incredible momentum of the Vietnamese economy and the obviously thriving population. For its relatively small size, Vietnam is the 15th most populous country in the world with an impressive 92.7 million people. The country recognizes 54 ethnic minorities across its 58 provinces, and the majority are Kinh Vietnamese (86 percent).

Cities in Vietnam are busy places, with modern highways that swarm with thousands of the motor scooters. Although there are plenty of cars and buses, many Vietnamese people find that scooters are a more affordable option. Crossing the street can seem tricky, but just watch the locals and follow suit.

After a decade trying to recover from the ravages of war, the Communist government began allowing more private enterprise and encouraging private investment. Because of this, Vietnam’s economy has grown steadily, and poverty has reduced drastically.

Modern Vietnam is a socialist republic. The country has embraced its own kind of capitalism and is booming at an economic rate of 8 percent per year. In particular, the people of Vietnam are opening their arms wide to an influx of tourists and the whole country is reaping the economic rewards. Coming from a largely agricultural background, this impressive acceleration has created an intriguing confluence of the old and the new.